It was a refreshing experience to see new faces in this season's first class. Guests were so excited and eager to dive into learning Turkish culture, and cuisine. With that in mind we wanted to cook one of the spectacular and well known Turkish dishes. We started with an inviting vermicelli soup than the delicious Mousakka was in the oven. Of course mousakka had to be paired with yummy rice with chickpeas. Then refreshing cacik was the final touch. The comments such as" the cook was very good; the people were very knowledgeable and friendly; it was well organized; the food was delicious" were encouraging to for us to pursuit of excellence. This season looks promising and there will be a lot of exciting moments.

Easy to enroll! Click http://raindropturkevi.org/turkish-cuisine-classes-application-form-2.html and fill out the form and submit it! Next session will be on Saturday January 30, 2010 between 11:00 am. and 2:00 pm, with  Chicken Soup, Spinach Borek, Season Salad and Baked Rice Pudding lesson! Do not miss it! (January 16, 2010, Houston,Texas)